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Appetizers

Prepare your taste buds! Tender, juicy steak on crusty garlic bread, with aged provolone cheese, rich caramelized onions, and a drizzle of parsley oil.

Mini Open-Faced Steak Sandwiches

Lox Summer Rolls with Avocado-Lime Dipping Sauce - a Vietnamese twist on a Jewish deli classic

Lox Summer Roll with Avocado-Lime Dipping Sauce

Edamame & Ricotta spread with thinly sliced radishes, mint, and sea salt on toasted bread. Ready for snacking in about 10 minutes!

Kung Pao Chicken Lettuce Wraps

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Breakfast & Brunch

Nutella Apple Roses with Puff Pastry. Makes for an elegant and delicious breakfast or brunch. Perfect for Valentine's Day and Mother's Day!

Puff Pastry Nutella Apple Roses

This French Toast sandwich (if you will), is stuffed with cream cheese, strawberry preserves, and macerated fresh strawberries. Topped with sour cream, more strawberries, and fresh mint – it’s like an orgasim in your mouth!

Christmas Breakfast Oven Cheese Fondue

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Entrée

These Thai Style Hot Dogs are a fantastic twist on an American classic. Topped with cool papaya salad, crunchy peanuts, and spicy Sriracha.

Mini Open-Faced Steak Sandwiches

Lox Summer Roll with Avocado-Lime Dipping Sauce

Roasted Asparagus and Scallions with Perfectly Creamy Eggs

Double Garlic and Scallion Baked Fries

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Salads

This noodle bowl is jam-packed with goodness! Pan seared salmon, garlicky kale, avocado... the list of greens goes on! Each bite is nutrient-rich and delicious!

Vermicelli Noodle Bowl with Pan Seared Salmon

Light, refreshing Avocado Tuna Poke Bowl - loaded with healthy ingredients and complimenting flavors and textures! There's a lot going on in one little bite!

Soba Noodle Salad with Walnut Pesto

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Soup

Spicy Miso Zucchini Ramen Noodles

This Spicy Thai Curry Noodle Soup is rich, creamy, and packed with complex and bold flavors. One bite and you'll be truly amazed that this entire dish can be on the table in about 30 minutes.

Puff Pastry Nutella Apple Roses

Pepparkakor (Swedish Ginger Cookies)

Turkey Pot Pie Popover - an updated version of a classic. Make great use of those turkey or chicken leftovers!

Puff Pastry Nutella Apple Roses

Pepparkakor (Swedish Ginger Cookies)

This is another recipe from my mom. I suppose that's what the holidays are all about - food, family, and tradition. As a child, it's something my mom made on numerous occasions. Birthdays, holidays, or dinner parties; this dish is easily adaptable for any event.

Double Garlic and Scallion Baked Fries

Toasted Sesame Oil

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What’s hapa-ning?

Hi there, I'm Kathleen! On Hapa Nom Nom, food is a kind of connection. It’s a new take on fusion, and a deliciously modern way to think about food. Happy eating! Read More…

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