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Appetizers

Watermelon Radish with Burrata and Crispy Shallots

Feel good about snacking with this Super Green Goddess Hummus - ultra healthy, super delicious, and so easy to make!

Irish Smoked Salmon and Egg Boxty

This French Toast sandwich (if you will), is stuffed with cream cheese, strawberry preserves, and macerated fresh strawberries. Topped with sour cream, more strawberries, and fresh mint – it’s like an orgasim in your mouth!

Christmas Breakfast Oven Cheese Fondue

Dense garlicky yogurt swirled into a spiced butter and the richness of a poached egg. Dip a warm piece of toasted rustic bread into the golden sunrise of colors, and you've got heaven on a plate.

Çilbir (Turkish Poached Eggs in Yogurt)

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Entrée

This noodle bowl is jam-packed with goodness! Pan seared salmon, garlicky kale, avocado... the list of greens goes on! Each bite is nutrient-rich and delicious!

Vermicelli Noodle Bowl with Pan Seared Salmon

Embrace the season and make this easy Spring Vegetable Wonton Soup! Vegetarian/Vegan friendly + a VIDEO!

Watermelon Radish with Burrata and Crispy Shallots

Perfectly seared sesame crusted ahi tuna on a bed of fresh veggies, topped with a creamy egg, and drizzled with a finger-licking good vinaigrette, gives this Nicoise Salad a 'WOW' factor!

Sesame Crusted Ahi Tuna Nicoise Salad

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Sides

Roasted Asparagus and Scallions with a Perfectly Cooked Egg and a Creamy Lemon Dressing.

Roasted Asparagus and Scallions with Perfectly Creamy Eggs

Watermelon Radish with Burrata and Crispy Shallots

Vermicelli Noodle Bowl with Pan Seared Salmon

Watermelon Radish with Burrata and Crispy Shallots

This delicious soba noodle salad with a walnut pesto packs in the nutrients and leaves you feeling satisfied.

Soba Noodle Salad with Walnut Pesto

Sesame Crusted Ahi Tuna Nicoise Salad

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Soup

Super Creamy Mulligatawny Soup

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Baking

Pepparkakor (Swedish Ginger Cookies)

Turkey Pot Pie Popover - an updated version of a classic. Make great use of those turkey or chicken leftovers!

Pepparkakor (Swedish Ginger Cookies)

BLT Summer Rolls with Avocado Dipping Sauce

I'm Kathleen and I live in the Atlanta area. In a lifelong search to discover where I belong and what group I identify with, I found that food is the strongest tie that brings us together. On Hapa Nom Nom, food is a kind of connective tissue, bringing my background, family, travels, and tastes together in one delicious bite. Find out more!

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Hapa Nom Nom is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Based on a work at hapanom.com.

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