Beets with Lime Butter - a simple yet elegant side to any dish. The red color of the beets combines with the green lime zest to create an aesthetically pleasing and wonderfully bright and balanced dish.
Ingredients
3 Tbs butter
1½ pounds beets, peeled and coarsely grated
½ tsp lime zest, grated
1 Tbs fresh lime juice
¾ tsp salt
¼ tsp freshly ground pepper
Instructions
Melt 2 tablespoons of butter in a large heavy skillet over medium-high heat. Add the beets and lime zest, stirring until the beets are crisp-tender, about 5 minutes.
Remove skillet from heat and stir in the remaining butter, lime juice, salt, and pepper.
Serve hot or at room temperature.
Nutrition Information
Serving size: 4 - 6
Recipe by at https://hapanom.com/beets-with-lime-butter/