Hey everyone! I hope you all had a safe and wonderful New Year! I meant to get you this one prior to the new years festivities, but time just got away from me. But as far as I’m concerned, it’s never too late to enjoy Korean Fried Chicken!
My first Korean Fried Chicken experience was when I was home from college on winter break. I say, ‘experience’ because it truly was an experience in every sense of the word! Stepping into a little hole-in-the-wall joint I was greeted by a kaleidoscope of sounds, smells, and languages. People from across the globe seemed to have all converged into this tiny little space, all to order Korean Fried Chicken (the other KFC).
The wings were amazing! Tender, juicy, crispy, slightly sweet and a nice kick of heat! I devoured them much like a child would eating their first ice cream cone; my fingers (and perhaps even my face) were orange and sticky – I was a mess and I was in foodie bliss.