Icing
Author: Kathleen | HapaNom
Recipe type: Dessert
- ½ cup confectionary sugar
- 1 teaspoon light corn syrup
- ½ teaspoon vanilla extract
- 1 tablespoon water
- food coloring, color of your choice (optional)
- Sift the confectionary sugar into a small bowl. Add the corn syrup, vanilla extract, and water. Stir until fully combined.
- Add the food coloring after you have glazed the pretzels.
Recipe by at https://hapanom.com/cinnamon-and-sugar-heart-pretzels/
3.4.3177