When it comes to the Super Bowl, my proving ground is not on the field, it’s on the beer-stained buffet table in the back. You want ribs, I got ribs. You need wings, I got wings. Craving some chili, I got you covered. Looking for a cheesy sandwich roll? Well look no further. I have a Cuban Sandwich Roll Up, just for you!
I’ve included a few healthier options too!
Generally speaking, I eat fairly well. I don’t count calories but I do like to use fresh, seasonal ingredients, and I avoid things that are overly processed. I like a balance – I eat mostly healthy, sprinkled with a few indulgent items here and there. However, when it comes to the Super Bowl I kiiiinda go in the opposite direction. Let me explain. Football games are about having fun and cutting loose, and for me, that means on the plate too! When I’ve seen a live game or have gone to a tailgate in the parking lot, I want beer, nachos, and hotdogs (you’ve probably seen me – I’m that girl with the giant mustard stain on her shirt that’s standing in the beer line for the 5th time… and the game hasn’t even started yet). The fact is, I don’t think I could eat healthy even if I wanted to. The whole scene (even if you’ve only witnessed it once) becomes a permanent image in your head… a cultural idea. So when I think of a Super Bowl party, I’m having a no-holds-barred party on my plate!
This little indulgence is a take on a deli-style Cuban sandwich and drizzled with a mojo sauce (a mixture of lots of garlic, olive oil, and citrus). I visited the deli counter at the grocery store and asked for honey ham to add a bit of sweetness and hot capicola for some spice. When it’s all rolled up and baked, all of those flavors render, creating some pretty incredible aromas coming from your kitchen! If you like the smell of roasted garlic, you and your guests are in for a real treat!
So grab yourself a beer, a plate full of goodies, and don’t forget the Cuban Sandwich Roll Up. Happy game day!
- Mojo Sauce
- 2 tablespoons extra virgin olive oil
- 1 lime juiced, about 2 tablespoons
- 1 orange, zested and juiced
- 6 garlic cloves, minced
- ¼ teaspoon dried oregano
- ½ teaspoon ground cumin
- ¾ teaspoon Kosher salt
- pinch of freshly ground black pepper
- Cuban Sandwich Roll Up
- 1 pound pizza dough
- ¼ cup yellow mustard
- 12 slices deli honey ham, thinly sliced
- 4 ounces hot capicola, thinly sliced
- 1 cup dill pickle planks, diced
- 12 slices Swiss cheese, thinly sliced
- 2 tablespoon fresh cilantro, roughly chopped
- In a small bowl, combine all of the ingredients for the mojo sauce. Brush some of the mojo sauce on the bottom and sides of a 9x13 inch baking dish and set aside.
- Preheat the oven to 425 degrees F.
- Roll out the dough on a floured surface to approximately 13x18 inches. With the longest side of the dough closest to you, start layering the ingredients. (For easier rolling, you can slice the dough in half, vertically, so you roll 2 smaller rolls instead of 1 large one). Start by evenly spreading the mustard over the dough, then layer on the ham, capicola, dill pickles, and top with cheese.
- Rolling from the longest side, closest to you, begin rolling up, ending with the seam-side down (try to roll it as tightly as possible). Using the weight of your knife and a gentle sawing motion, slice the roll into approximately 1-inch thick pieces. Transfer the rolls to the baking dish and then evenly pour the remaining mojo sauce over the top of each roll.
- Bake for 25-30 minutes, until the tops are golden-brown. Remove from the oven, garnish with cilantro, serve, and enjoy!
i kinda just died.
xo 🙂
Fantastic! I’m the girl at the game doing all the drinking and the talking and none of the game watching 🙂 You will find me most likely wearing the OTHER team’s hat and question when does a home run happen so I can go home 🙂 These look awesome babe! What a great idea for game day!
Buhaha! I’m right there with you girl! I’m only in the game for the food and booze 😉 How about you and I figure out when a home run occurs over some drinks 😛
What a stunning looking cuban sandwich roll. Your take on Cuban sandwich is absolutely divine. I wish I could have at-least 3-4 rolls may be. Happy Friday. 🙂
Lol! I did have 3-4 rolls 😉 Enjoy the rest of your weekend, Anu!
Oh my Lordy…I am drooling here over my keyboard! Ever since I saw the movie Chef, all I’ve wanted is a cuban sandwich, and your rendition here not only looks amazing, but it’s genius too!! LOVE love love this, Kathleen! P.S. I am totally with you – game day is for splurging!!
Oh I love that movie! Certainly this is not the slow roasted pork version, but I think it’s a nice tip of the hat 😉 Happy splurging!
oh my gawd, girl!!! this is freaking brilliant!!! i LOVE this! a savory sandwich roll!!! GENIUS!
Thank you my dear! 🙂
These look fabulous– I can eat the whole pan on my own!!
Thanks so much! I ate about half of it, if that’s any indication 😉
I don’t watch much football, but I can’t get enough cuban sandwich! It is TOO HARD to find authentic cuban food in Los Angeles. Bryan and I once tried cuban sandwiches in Seattle and we missed that very much. These rolls look really flavorful! I know they will make us happily satisfied. Enjoy the game! 😉
That’s ok, I only watch football for the food… and the beer 😉
Absolutely delicious looking!! We love our Cuban sandwich and I love your twist on it. Looking forward to making it!!
Thanks so much, Marisa! It’s always fun to put a new spin on a classic! 🙂
I loved all the recipes you posted, but, I grew up in Tamap, Fl on Cuban food a d Cuban Sandwiches. There is actually a battle between Tampa and Miami as to which City makes the best Cuban Sandwich. This would be a great, tasty idea. Also, I can’t get Cuban bread here, so this would be a great way to go.
Aw, yes… Ybor City! 😉 My parents live an hour south in Sarasota, and The Colombia (I’m sure you know it), opened a 2nd restaurant on St. Armands Circle. Every time I go see them, I have to go there! I’m in love with their Cuban sandwich and 1905 salad! Now I’m not about to get in the middle of the Miami vs Tampa Cuban sandwich debate, but suffice to say, I think they’re both excellent 🙂
You’ve got the Super Bowl eats on lockdown, girl! Loving your take on the Cuban sandwich. I grew up in South Fl and have had my fair share of them, but yours looks absolutely divine! Baked as little spiral rolls are the way to go…perfect for brunch too 🙂
Oh my gosh… if I grew up in South FL I would have had a Cuban every single day! My parents live on the Gulf coast and I absolutely can not go to visit them without going my favorite Cuban restaurant – grab a sandwich and a few glasses of mojitos. Oh! SO good!
I’m totally with you, girlfriend! Generally healthy, but when it comes to football parties, give me allllll the decadence! And cheese. And wings. And THESE! Love these cuban roll ups, Kathleen! They look like an explosion of deliciousness! Perfect for any gathering, or just myself for breakfast! 😉 pinned! Cheers, doll!
Hmm…. it’s breakfast now and I do have leftovers 😉
NAILED IT. I’m half Cuban so generally I run towards any and all cuban sandwich renditions…. this one has got to be one of the best I have seen. #winning
Oh my gosh, that means to much to me! Thank you so much, Melissa 🙂