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Find Recipes
Appetizers
Mini Open-Faced Steak Sandwiches
Korean Fried Chicken
Shallot Tarte Tatin
Apple Rutabaga Soup
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Breakfast & Brunch
Shallot Tarte Tatin
Pizza Carbonara
Irish Smoked Salmon and Egg Boxty
Strawberry French Toast
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Entrée
Sesame Crusted Ahi Tuna Nicoise Salad
Pan Seared Salmon with Wild Rice in Coconut Curry Broth
Mini Open-Faced Steak Sandwiches
Mini Burgers with Caramelized Onions and Roasted Garlic Butter
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Sides
Garlic Butter Dinner Rolls
Cranberry Relish
Pork Sausage Dressing
Avocado-Lox Onigiri (Japanese Rice Balls)
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Salads
Sesame Crusted Ahi Tuna Nicoise Salad
Chicken and Orzo Salad
Grilled Romaine Lettuce with Creamy Lemon Dressing
Vermicelli Noodle Bowl with Pan Seared Salmon
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Soup
Spicy Miso Zucchini Ramen Noodles
Super Creamy Mulligatawny Soup
Apple Rutabaga Soup
Spring Vegetable Wonton Soup
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Baking
Turkey Pot Pie Popover
Pumpkin Bread Pudding
Garlic Butter Dinner Rolls
Miso Chocolate Chip Cookies
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Dessert
Pumpkin Bread Pudding
Candy Corn Jello Cups
Miso Chocolate Chip Cookies
Summer Berry Pudding
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Drinks
Black Devil Martini
Pumpkin Chai Latte
Glogg (Swedish Mulled Wine)
Chai Bubble Tea Affogato
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Snacks
Korean Fried Chicken
Avocado-Lox Onigiri (Japanese Rice Balls)
Super Green Goddess Hummus
BLT Summer Rolls with Avocado Dipping Sauce
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Pantry
Sichuan Peppercorns
Dried Red Chilies
Gochugaru
Toasted Sesame Oil
« See More »
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